Wednesday night I had the honor of attending the Food Science Chocolate Blast with Rachel. Of course I always love this event. Great food, tons of candy, loads of chocolate, and so much geeky food science stuff that I have no idea what is going on. But I’m sure that I must get some of it in my head…. maybe…

Overall once again a spectacular evening spent up in Salt Lake with Rac! And I learned all about crystallization, phase diagrams, food engineering, and so much more!!